大红袍
Da Hong Pao "Big Red Robe" is famed for its pungent aroma and captivating taste. The Wuyi heavy roasting style combined with deep floral notes is irresistible and conveniently packaged in pyramid tea bags for home, travel, or the office. This is a very classic rendition is composed of over 20 different cultivars! We exclusively sell Wu Yi rock oolongs made by the studio of tea master Ye Qitong, a designated Intangible Cultural Heritage for his mastership in firing Da Hong Pao and Rougui. Wu Yi oolongs are roasted three times over four months to allow the flavors to deepen and the roasting to settle.
Origin:
Wuyi, China
Cultivar:
Blend
Flavor Profile:
Rich and Buttery, deep roast, caramel, lending to floral notes, in progressive steepings
Servings:
10 x 3g
Net weight:
30g