Spring 2026
This year's harvests are one week earlier than last and is looking very promising. We have an early picking of Sijichun, April picking Wen Shan Bao Zhong Oolong and expect the first Chinese greens to arrive in less than two weeks. Below is an outline for the spring harvest releases and where on our website to find them all as they arrive.
April: China (Long Jing and Spring Snail), Taiwan (Wen Shan Bao Zhong), Korea (Woojeon)
Beginning of May: Japan (Sencha) and China (White Tea)
End of May: Korea (Sejak and Wild Persimmon) and India (Wild Tree Assam)
Many of our current selections are selling out and will be out of stock for a brief period until the harvest arrives. We are continuing to discover new producers and are excited to present our newest and freshest teas to you!
Here's our 2026 Spring havest and the ideal vessels to brew spring greens and light oolongs!
