Habu, commonly referred to as Cassia seed, has a long history of use in Asia, with a refined tartness and beautiful color.
For optimal flavor, brew this blend with hot water, then chill it to enjoy a richly satisfying summer refreshment. Iced Tea recipes here
Origin:
Miyazaki, Japan
Ingredients:
100% Roasted Cassia Seed
Flavor Profile:
Slight roasted coffee notes with a refreshing tartness like Elderberries with a balanced sweetness and brews to a beautiful red tint
Servings:
10 x 10g
Net weight:
100g
